Pumpkin Spice Milk

Ingredients:

  • 1 cup milk (any type: dairy, almond, oat, etc.) – adjust for mug size

  • ¼ cup pure pumpkin puree

  • 1 tsp pumpkin spice

  • 1 tsp cinnamon powder

  • ½ tsp vanilla extract

  • 1 tbsp maple syrup (or 1 tbsp sugar, as preferred)

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Recipe by Sejal

Instructions:

  • Pour milk into a small saucepan and heat over medium heat.

  • Stir in pumpkin puree until fully combined.

  • Add pumpkin spice, cinnamon, vanilla extract, and maple syrup (or sugar). Mix well.

  • Bring the mixture to a gentle boil, stirring frequently to prevent sticking.

  • Pour into your favorite mug and serve hot.

Serving Suggestions:

  • Top with a sprinkle of cinnamon or nutmeg for extra flavor.

  • Add a dollop of whipped cream for a festive touch.

  • Perfect cozy drink for fall, winter, or holiday mornings or evenings.